Gratin de ravioles aux courgettes au Thermomix

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Gratin de ravioles aux courgettes au Thermomix. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Gratin de ravioles aux courgettes au Thermomix is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Gratin de ravioles aux courgettes au Thermomix is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Gratin de ravioles aux courgettes au Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de ravioles aux courgettes au Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Gratin de ravioles aux courgettes au Thermomix using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Gratin de ravioles aux courgettes au Thermomix:
- 100 g parmesan râpé
- 2 gousses d’ails
- 80 g d’oignons
- 15 g d’huile (j’ai mis 10 g)
- 750 g courgettes en morceaux
- sel, poivre
- 350 g crème liquide
- noix de muscade
- 480 g raviole
Steps to make to make Gratin de ravioles aux courgettes au Thermomix
- Mettre dans le bol, l’ail et l’oignon et mixer 5 secondes / vitesse 5. Racler les parois. Ajouter l’huile et rissoler 3 minutes/100°/vitesse 1.
- . Ajouter dans le bol les courgettes, le sel et le poivre. Programmer 22 minutes / 100°/ sens inverse / vitesse 1. Préchauffer le four à 180°. Égoutter le contenu du bol et réserver.
- Mettre dans le bol, la crème liquide, sel et poivre, la muscade et la moitié du parmesan. Programmer 3 minutes/ 80°/ vitesse 2,5. Dans un plat allant au four, disposer la moitié des courgettes, la moitié des plaques de ravioles, napper avec la moitié de la sauce
- . Mettre le reste des courgettes, l’autre moitié des ravioles et finir par napper avec le reste de sauce. Parsemer du reste de parmesan et enfourner pour 20 minutes selon les fours.
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