Velouté épinards coco

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Velouté épinards coco. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Velouté épinards coco is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Velouté épinards coco is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Velouté épinards coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté épinards coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Velouté épinards coco is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Velouté épinards coco estimated approx 10 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Velouté épinards coco using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Velouté épinards coco:

1. 400 g épinards
2. 1 pomme de terre
3. 1 oignon
4. 20 cl lait de coco
5. Huile d'olive
6. 1 bouillon cube
7. Curry
8. Sel, poivre

Steps to make to make Velouté épinards coco

1. Préparer les légumes : Laver les épinards et les hacher grossièrement. Eplucher la pomme de terre et la couper en petits cubes. Eplucher et émincer l'oignon.
2. Dans une grande casserole, faire chauffer un fond d'huile d'olive. Faire revenir l'oignon et les cubes de pommes de terre. Ajouter les épinards et les faire fondre pendant 5 min.
3. Verser 500ml d'eau et ajouter le bouillon cube. Laisser mijoter 10 min.
4. Mixer la préparation puis ajouter le lait de coco. Saler et poivrer.
5. Servir chaud et saupoudrer de curry.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Velouté épinards coco. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!